Do you know “wagyu?” It’s one of the most expensive cuts of steak in the world — originating in Japan from their prized wagyu cattle. These cuts are dripping with flavor, and marbled to perfection with more fat than other kinds of beef. As a result, it demands a hefty price. The payoff, though, is extraordinary. See what happens when chefs prepare a $180 sandwich from top-notch wagyu beef.
Stop robocalls for good with Kim’s new eBook
Robocalls interrupt us constantly and scam Americans out of millions of dollars every year. Learn Kim's best tricks for stopping annoying robocalls in this handy guide.