Skip to Content
Komando picks

The sandwich in a pickle

To say sandwiches are popular would be an understatement. They’re one of the most popular forms of food, after all, and a staple of lunch across the entire country. That said, the traditional “two slices of bread, toppings, and condiments” formula can get stale, so restaurateurs and chefs are constantly trying new variations on the beloved dish. In this New Jersey sandwich shop, owner Katherine Cohen thinks she’s figured it out: a sandwich served inside of a pickle! Do you think it’s worth a taste?

Watch next video How all you can eat restaurants make money

Ask me your digital question!

Navigating the digital world can be intimidating and sometimes downright daunting. Let me help! Reach out today to ask your digital question. You might even be on my show!

Ask Me