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How this Chinese restaurant became No. 2 in the U.S.

Opening a restaurant is not an easy endeavor. Opening one and making it successful is even more challenging, especially in New York City. This Chinese restaurant beat the odds, bringing traditional recipes and becoming the second best in the country, thanks to the owner’s son. Watch this video to see how this man helped his dad transform his food stall into one of the best Chinese restaurants.

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Stop robocalls for good with Kim’s eBook

Robocalls interrupt us constantly and scam Americans out of millions of dollars every year. Learn Kim's best tricks for stopping annoying robocalls in this handy guide.

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