Would you eat a cake that didn’t look like a cake? What if it looked like billiard balls? Could you tell the difference? The executive pastry chef at the Rosewood Hotel crafts cakes disguised as everyday objects, from everything to cute items to artwork!
Stop robocalls for good with Kim’s eBook
Robocalls interrupt us constantly and scam Americans out of millions of dollars every year. Learn Kim's best tricks for stopping annoying robocalls in this handy guide.