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Komando picks

$315 In-N-Out animal-style burger and fries

If you’ve been to the American West, you might’ve tried one of the region’s favorite fast-food joints: In-N-Out Burger. Fans include everyday foodies, of course, but also some of the world’s most renowned chefs. So, what happens when a chef decides to recreate one of the chain’s most famous burgers using the most expensive ingredients he can find?

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